ATAGO Digital Brix Acidity Refractometer (Coffee Cherry) Master Kit PAL-BX/ACID4

The ATAGO Digital Brix Acidity Refractometer (Coffee Cherry) Master Kit PAL-BX/ACID4 is specifically designed for precise measurement of Brix and acidity levels in coffee cherry samples. This advanced refractometer is essential for coffee producers and quality control professionals, offering accurate analysis of sugar concentration (Brix) and acidity. With a wide measurement range, it ensures optimal harvesting, processing, and quality assessment for high-quality coffee beans.

Key Features:

• Brand: ATAGO
• Brix Measurement Range: 0.0% to 60.0% for precise sugar concentration analysis in coffee cherries
• Acidity Measurement Range: 0.10% to 4.00% for accurate acidity measurement in coffee cherries
• Ideal for Coffee Cherry Analysis: Perfect for coffee producers, processors, and quality control professionals in the coffee industry
• Digital Display: Easy-to-read LCD display for accurate, real-time results
• Master Kit: Includes everything needed for Brix and acidity measurement in coffee cherries

The ATAGO Digital Brix Acidity Refractometer Master Kit PAL-BX/ACID4 is the ultimate tool for professionals in the coffee industry looking for precision and reliability in their measurements for optimal coffee bean quality.