The ATAGO Digital-IR-Brix-Refractometer (Cherry) PAL-HIKARi 16 12.0 to 26.0 % is a non-destructive tool for accurately measuring the sugar content in cherries. With infrared technology and a Brix range of 12.0% to 26.0%, this device enables precise quality control without slicing or juicing the fruit. Designed specifically for cherries, it’s ideal for use in agriculture, research, and food production environments where efficiency and accuracy are essential.
Key Features:
This ATAGO refractometer is the perfect choice for growers and food technologists looking for fast, accurate, and non-invasive cherry sugar testing.
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